This is a hands-on learning experience for novice cooks and experts. Bring an apron if you have one. All are welcome to make food with us and afterwards enjoy the meal! 

Cost: $15 (Ages 16+)

If you are interested in teaching a Make ''n' Eat class, contact Carolyn Terner at Ctdevcons@gmail.com. The dates for 2025 are: March 10: Purim Goodies; April 7: Passover Specials; May 12: Shavuot Dairy Delights.

*Photo and recipe from Modern Jewish Comfort Food: 100 Fresh Recipes for Classic Dishes from Kugel to Kreplach.