We'll celebrate the beginning of the High Holy Days at Fifth & Morewood as a unified congregation with a delicious meal prepared by Chef Cory Rockwood of The Hunger.

We have reached capacity on this event. If you would like to be added to the waiting list in case someone cancels, please email Tami Opyoke at Tami@TempleSinaiPGH.org.

Our menu:

• 48-hour slow braised beef brisket with braised onions, apples, and a rich pan gravy (not kosher)

• Chicken breast scallopini with lemon capers, crimini mushrooms and spinach (kosher chicken)

• Vegan eggplant, lentils and vegetable moussaka

• Summer greens with poached beets, honey crisp apples, non-dairy feta with a honey and lemon vinaigrette

• Quinoa with roasted vegetables and pomegranate molasses

• Roasted maple carrots tzimmes with raisins

• Roasted creamer potatoes with Brussels sprouts and non-dairy Parmesan

Cost: $32 adult (13+)/$16 child (4–12)/Free (0–3)

Please note: Our dining space at 5th & Morewood is limited because it is in the same room as another congregation’s worship space. Secure your seat(s) by registering ASAP!

Please indicate in the notes section if you are vegetarian, gluten free, dairy free, or have any other dietary restrictions.

We have reached capacity on this event. If you would like to be added to the waiting list in case someone cancels, please email Tami Opyoke at Tami@TempleSinaiPGH.org.